Lemon Bars

Naborhood Bakery Sunkist Lemon Bars

Crust:
2 c. flour
1/2 cup powdered sugar
1 cup butter


Mix well and press into an un-greased 9x13 in. pan. Bake for 20 minutes at 350 degrees.


Filling:
4 eggs; slightly beaten
2 cups sugar
1/4 cup flour
1 tsp. baking powder
1/2 cup lemon juice (I use fresh lemons and I use about 6 lemons)


Pour filling over slightly cooled crust and bake an additional 25+ minutes. Cool completely and drizzle with glaze.


Glaze:
1 cup powdered sugar
2-3 Tbs. lemon juice


ENJOY!!!!!!!!!!